I am all about holidays cookie around Christmas time, and I love experimenting with different textures, spices, and shapes when it comes to baking and decorating. Christmas is always spent with my big ole’ desi fam, and we love to create holiday cookies that have a lil’ desi flair, either in how they look or in the flavor profiles we use.
So, I give you 10 cookie recipes with decorating instructionals on how to jazz up your holiday cookie like a bawse! (Thank me later.)
Sugar Bea’s professional cookie artisan Caitlin rocked these batch of intricately piped cookies for an important client. Get tutorials and inspiration from Caitlin on how to create similar style cookies here for your own gift or party.
2. Ginger Chai Spiced Cookies
Humdrum gingerbread men are usually what come to mind when I think of holiday cookie recipes. But Pooja Thomas-Patel of the cooking and culture blog Indiaphile jazzes up gingerbread and gives it a more modern look with these beauties. What’s there not to love about a cookie packed with butter, fresh ginger, and grated jaggery with royal icing piped in henna inspired swirls? *Drooling.* Get the recipe here.
3. Garam Masala Chocolate Cookies
Food network star Aarti Sequeira offers another brilliant take on gingerbread by adding garam masala and using toasted fennel seeds, dried rose petals, and blinged-out dragees as garnish. Get this holiday cookie recipe here.
These cookies put the OM in nom nom nom! Get the recipe here.
5. Tea Cup Cookies
A cookie shaped like a cup of chai that tastes like chai. Whoa. (Mind blown.) This holiday cookie art is meta! Get the recipe here.
6. Chai Spiced Sugar Cookies
Hey, you can never have too many different types of chai-inspired cookies. These are grain-free, gluten-free, and paleo not to mention chock full of bold flavors and a balanced sweetness. Get the recipe here.
This recipe is an adaptation from Martha Stewart’s recipe. You could use any shape cookie cutter of course, but these Christmas trees are obviously timely and hella cute! Get the recipe here.
8. Three Wise Men Christmas Cookies
Look! Brown men! These cookies are ridiculously cute and creative. This recipe and how-to are for your serious holiday cookie creators. Klickitat Street’s tutorial makes it look approachable, dare I say, even easy. However, my suspicion tells me you have to have a steady hand and patience to create these cute cookies! Get the recipe here.
9. Elf Cookies
Speaking of brown men, you could easily morph these cookies into little desi elves (anyone else picturing Aamir Khan?) by following the recipe, but using the icing to color different parts. For instance, you can use the brown icing as the “flesh icing” and the black icing used on the eyes for the hair as well! Get the recipe here.
10. Christmas Nankhatai Cookies
Nankhatai are Indian shortbread cookies and supremely rich and delicious. Maida, besan, ghee, and masala rounded into cookies? Yes, please. Get the recipe here.
Soni Satpathy-Singh is a recipe developer and content writer who resides in Manhattan. She is either always cooking or eating be it for work or simply because she loves to! She is working on her own comic cookbook as her alter ego “Sketchy Desi.” Stay tuned to upcoming posts on Brown Girl Magazine.
Growing up in suburban Connecticut, being the only brown face in a room has never fazed me. I was always the little brown girl in the corner with waist-length hair and a name that made every teacher pause, but the feeling of “otherness” captured in this line was something I knew all too well.
This feeling isn’t unique. It’s the same experience of many immigrants and first-generation South Asian Americans, and that of the main character of “The East Indian”as well.
While a work of fiction set in the 1630s, the novel paints a very real picture of immigration and race in the United States today and the human need to belong.
It is the story of Tony East Indian, inspired by a real person documented in the country’s archives as the first known East Indian in the American colonies, but who is otherwise a work of the author’s imagination and research.
The son of a courtesan from the Coromandel coast of India, Tony unwittingly finds himself as an indentured servant in the plantations of Jamestown, Virginia at just 11 years old.
He accepts “Tony” as his first name — though he doesn’t care for it — because a fellow Tamil once suggested others in the world would find his real name “too hard to utter.” Then he adopts the surname “East Indian” simply because it is thrust upon him when he arrived in Jamestown. The protagonist can no longer even recall his birth name, but soon, he accepts it as a thing of his past.
Over the course of the novel, Tony lands at the center of scandal as he works to establish a new identity as a physician. All the while, he also struggles with isolation, prejudice and the challenges of trying to maintain pieces of the culture he carried with him from abroad.
He is confused as to why Native Americans are also called “Indians” and many colonists simply label him a “moor,” a term used for North Africans or anyone with darker skin, with no context for India or its people in this new world.
He, feeling disloyal to his “many Gods,” converts from Hinduism to Christianity, believing it will give him more credibility and a sense of connection to his peers. He begins to eat meat and spend time at taverns, all in hopes of belonging, and assimilating with colonist ways.
As he comes of age and furthers his physician’s apprenticeship, Tony also begins to ponder questions of race and social class to no avail. He reflects:
“I would talk to Doctor Herman and try to understand the reason behind white skin and black and brown and, more important, what greater distinctions of wit, sensibility, and soul the differences in hue signified. I read and was taught by my master the new ideas put forth by men of learning in England and Europe on the workings of the bowels, the brain, the blood; the causes of migraines, melancholy, and madness, but I never got closer to understanding the real meaning behind what they called different races of men, and if such difference exists in any profound sense that really matters.”
Overall, in “The East Indian,” Tony becomes a man. He learns of the world’s cruelty and its kindness. He learns to work, play, love, hate, scheme, grieve and care for himself and others. But, like most immigrants, he still longs for home.
“For home is singular and unique. Everywhere else is but a stopping place, a bed in a stranger’s house, eating off plates not one’s own, an unfamiliar view from a casement,” Tony said.
When attempts to head West and find an ocean back to India fail, Tony accepts that returning to his motherland is unlikely and resolves that he must learn to adapt.
He worries his love interest, born in the colonies, will not relate to him, for “her heart did not ache for another place beyond the sea” and also wonders what the future of his children will be. Nevertheless, he is never defeated.
“I would thrive wherever the wind laid me,” says Tony. “[I] will be my own shelter, my landing place. Like a snail, I will carry home on my back, find it where I happen to be, make it from what I bear inside me.”
Leaving or even kidnapped from their homes with little to no hope of return, thousands of Indians faced journeys fraught with violence, condemnation and injustice trying to create new lives and identities away from their homeland in places like Mauritius, Fiji, Guyana, and Jamaica. However, like Tony, they also found the strength and courage to survive and establish their own cultures and communities.
While no details are known about the real Tony East Indian, Charry weaves a compelling coming-of-age tale that takes him as well as readers across three continents.
The novel, like life itself, has fast and slow moments, but it is filled with vivid, historically accurate depictions of the colonial world and moving moments that keep you rooting for the main character’s triumph.
It is this authenticity and compassion that makes “The East Indian” an invaluable modern work. There are no known first-hand accounts of the indentured or South Asian colonists in America. The only proof of the mere existence of many are the generations that have come after them.
With several years of research put into it, Charry’s “The East Indian” serves as a rare realistic portrayal of what life may have been for these individuals; the hardships they endured, and the strength they embodied. South Asian or not, it is a rich history not only worth reading but sharing and celebrating.
To learn more about Brinda Charry and her professional work visit her website. The East Indian is now available in print and audiobooks from all major book retailers.
Featured Image: Author Brinda Charry was born and raised in India before moving to the United States for graduate school two decades ago. She considers herself “a novelist-turned-academic-returned-novelist | Photo Credit: Lisa Arnold Photography
Eid-ul-Fitr is a special holiday that marks the end of Ramadan — the month of fasting — for Muslims worldwide. Ramadan is a time of gratitude, spiritual focus, forgiveness, celebrating community and helping the needy. Eid-ul-Fitr celebrations mark the conclusion of the holy month of Ramadan.
This Ramadan, Brown Girl Magazine had the opportunity to connect with five popular immigrant moms and discuss how they make Eid celebrations meaningful and memorable for their children.
Rubab Bukhari is a busy mom of five based in Calgary, Canada. She shared that Eid, for her family, is a day of gathering with loved ones and sharing a delicious meal together as a symbol for breaking fast. “Eid is celebrated as the most joyous occasion where we put up Eid decorations and exchange gifts with everyone in the house. New clothes are made for everyone; the girls get excited about getting henna on their hands and the boys get more excited about receiving their Eidi (gifts/money).”
While many family traditions are often passed down from generation to generation, these moms have added some newer customs to the Eid celebrations, giving the festival a personal touch.
A published author, spoken word artist and dance fitness instructor, Nazhah Khawaja shares how she’s built new traditions with her two children and husband in Illinois, Chicago despite not being exposed to the “Eid flavor” herself while growing up.
“My sister suggested decorating the house for Eid with the goal of getting the kids in the holiday mood,” she said. Regardless of the exhaustion that followed due to decorating while fasting, Khawaja realized that her sister “was onto something.” She added that “kids are very visual learners and interpreters — the visual display of decorations helps them to feel the festivity more. Forever grateful to my sister for encouraging this tradition that our family has embraced.”
Another new tradition that she has embraced is celebrating Eid festivities with her husband’s family who are non-Muslim. Furthermore, she insists on taking photographs during Eid-ul-Fitr to keep memories alive because one never really knows if the people in the photos will be there next time around. She also includes that the “Eid nap is a must — which means adults are dozing off while the kids are running wild; ample heavenly chaos and beautiful noise.”
Passing down familial customs from her mother, Khawaja remembers a story she had told her of how as soon as the dawn of Eid arrived, the villagers in Pakistan walked down unpaved streets welcoming Eid with a tune: “Mubarak Eid Mubarak/ Mubarak Khair Mubarak/ Saheliyon Eid Mubarak!” Khawaja’s mother used to sing it every time. “Growing up, my siblings and I would sing this tune in our not-so-refined Urdu, giggle at one another, create our own, often goofy lyrics, and even dance silly moves,” she shared.
Meanwhile, Bengali shemai, Kashmiri kheer and ma’amoul are the favorite Eid desserts in Janan’s household! She is the founder and CEO of the publishing company, Global Bookshelves Intl., a pharmacist by profession and a mother of three young girls, based in Louisville, Kentucky. They look forward to dressing up their best for Eid prayers the most.
Likewise, Ursula Sarah Khan who is a mom influencer and an accountant by trade, said that they fill their Eid-themed gift bags with all sorts of goodies like candy, bubbles and pencils. On Eid-ul-Fitr, her eight-year-old son, Ibrahim, distributes these bags amongst the boys after Eid prayers, while her five-year-old daughter, Eliyah, hands them to the girls.
They also bake Eid cookies together in addition to swapping their Ramadan decor with Eid decor, while still in their Eid pajamas in their Northern Virginia home!
Blending older traditions with some newer ones, Sarah carries on her mother’s age-old tradition of making sheer khorma — a Pakistani dessert made with vermicelli, milk, dates and nuts — in the morning.
She also explains to her children the importance of Zakat or charity, which is what her mother taught her: “I now take this same approach with my children to ensure they have a deep understanding of the generosity Islam teaches.”
Speaking of home and family, Haffsa Rizwani — a Canadian, currently residing in Stockholm, Sweden, as a PhD candidate — said: “Living away from home, Canada, where my immediate family resides, we have a tradition of traveling from Stockholm to my aunt’s house in Oslo, Norway, every Eid. Especially to mark the celebration as a family event for my children.” Together with her aunt, Haffsa’s daughter gets her henna done and goes shopping for bangles! She goes on to explain how Eid-ul-Fitr is an opportunity to not only dress up, but also regain that morning ritual of chai and evenings with games like carrom board; “a game played till my uncle wins.”
As Rizwani so eloquently puts it, “While my children are still quite small, my daughter is now of age to appreciate and understand the meaning of gratitude, blessings, and giving back. She now has the empathy to comprehend the inequalities and injustices in the world. Ramadan is therefore a month of being thankful and making extra duas. Eid is a day of celebration with gratitude and blessings.”
What these moms wish for their children to learn from the spirit of Eid are the values of gratitude, generosity, compassion, togetherness and knowledge.
October 3, 2023October 3, 2023 6min readBy Ramona Sukhraj
Zarna Garg photographed by Priyanca Rao
Search “why don’t Indians smile in photos?” on Google and you’ll find an astounding 6,760,000 results trying to get to the bottom of this age-old question.
Despite having rich, celebratory cultures, it’s no secret that South Asians and the diaspora alike are known for being reserved with their emotions. Expressing ourselves — crying, smiling, laughing, even speaking — out of place is often looked down upon. And Indian-born comedian Zarna Garg has had enough of it.
“Culturally, we’ve been told ‘keep your gaze low. Don’t look people in the eye, all in the name of respect,’” Garg pointed out, with her signature fervor, as we chatted.
“And laughing? Forget that. Don’t smile, nothing. Don’t show any indication of joy. And it’s absolutely outrageous!”
A former lawyer, and mother of three living in New York, Garg has been taking the American comedy scene by storm with her unique voice and brand of humor. She believes that brown people, and especially brown women, “have a right to laugh,” and she’s on a mission to make sure they do.
Though it’s only been four years since Garg took the stage, she’s already entertained millions of people across the country, and beyond, through social media, sold out shows, and her critically-acclaimed Amazon special,“One in a Billion.”
She’s also appeared on CBS Mornings, The Today Show, and has been featured in Harper’s Bazaar and Variety, firmly establishing herself as America’s pint-sized Indian auntie, and she’s not slowing down.
Caption: Comedian Zarna Garg performing at New York City’s Comedy Cellar. Source: Zarna Garg
But what the comedian really wants is to get people talking, and not just about herself. On her new podcast, aptly named “The Zarna Garg Show,” Garg sits down with her family twice a month to get comfortable with the uncomfortable — discussing, and even laughing, at topics that brown families tend to avoid such as sexuality and parenting styles.
We at Brown Girl Magazine sat down with Garg to dive deeper into this project, her journey, as well as the impact she hopes to make with it all.
Space for a “happy brown woman”
After being a lawyer and then a stay-at-home mom for 16 years, Garg found herself in search of new opportunities. She said she made several failed attempts as an entrepreneur and felt stuck.
“I thought that my time was best spent doing something that no one else was doing; something where I could have a real, unique touch,” she shared.
However, despite always being a strong writer — she wrote an award-winning screenplay — a creative career never seemed like a viable option.
“First of all, when you’re a mom, whatever your kid tells you is wrong,” she joked, recalling how her daughter was the first to encourage her to try stand-up comedy.
She scoffed at the suggestion, not understanding how telling jokes could be a real career that made money. It wasn’t until she actually set foot in a comedy club that she began to see the possibilities.
“That first day changed my life,” Garg continued. “I was like, what? This is an art form? I realized there was a space for a ‘happy brown woman’ telling stories. Not heavy-sad stories, but just goofy stories, stupid stories, sexy stories, regular women’s stories about our lives — not the stuff Hollywood loves to make about our people.”
Garg also realized there wasn’t really anyone else like her in the space. No one was talking about, not just Indian culture, but being a mom, wife and immigrant in a lighthearted way that people could relate with.
“When I started looking around, I was like, ‘No one’s doing this. Why isn’t anybody doing this?’ That set me on a journey of thinking even deeper and harder about our culture; the things we are okay talking about and those we shy away from.”
“Namaste, haters”
The taboos Garg uncovered became the foundation of her material. She jokes about marriage, motherhood, in-laws and Indian stereotypes — but not to everyone’s delight.
The comedian frequently shares some of the critical direct messages she receives on Instagram.
And she welcomes these individuals with a smile, saying “Namaste haters.”
“I invite my haters to my comment section to get involved and hear the other side. Listen, you might change your mind. You might just see why everybody is getting on board the Auntie Z train.”
Garg also reflected on the supportive, yet enraging, messages she’s received from South Asian women abroad who watch her videos in secret.
She explained, “There are people who find my videos funny but don’t openly acknowledge it. They’re so scared that if their husband finds out that they like a mother-in-law joke or something like that, they’ll get in trouble, and it’s completely preposterous.”
Garg wants to use her platform to raise awareness and start conversations about these issues. She discussed how brown women are often taught to be obedient and respectful to the point where they tolerate abuse, and how the policing of her comedy is merely a small example of these bigger problems.
“Mother-in-law humor, family humor is older than the hills,” she continued. “But, as brown women, we are expected to be the culture police. It’s like if your mother-in-law is pouring gasoline over you and lighting you on fire, you’re supposed to say ‘thank you, thank you mummy ji.’ What are you, nuts? When I point these things out, I get trolled, but then, every few months, something really bad happens in India or elsewhere.”
Garg considers herself extremely lucky to live in a place where she has the freedom to do and speak as she wants.
“I’m not speaking about you or me. I’m not worried about me. I’m speaking out about all of us — my sisters, my in-laws, the extended family of brown women that we are part of.”
And her voice doesn’t stop at just women’s issues. Garg’s podcast is her latest effort to push the envelope and spark important conversations brown families should be having.
“I asked myself ‘If I’m in a position to open conversations that otherwise have been taboo, how best can I use that power and broadly reach people?’ That’s what inspired the podcast. I feel like the time has definitely come when [brown people] have to join the rest of the world and have these conversations. Our kids are out there living life. It’s not okay for them to be completely unaware and drifting into social situations with no idea what they’re talking about. I wanted to come to our community and to our world with the authentic truth.”
In the premiere episode, you get just that.
Garg’s children open up about sex, its role in their individual social circles and age groups, and how they felt their parents handled the topic at home. The discussion is full of bold moments, but also plenty of laughs as is Garg’s modus operandi.
On Labor Day weekend, she even hosted live recordings of the podcast in New York City where fans could attend with their loved ones, have a Q&A with the Gargs, and play some games. The event will return in November during the New York Comedy Festival.
The comedian hopes that her playful approach shows people that having a conversation doesn’t have to be scary or intimidating.
“People often misunderstand my videos and stuff. It could look like I’m seriously reprimanding my daughter. I get it! But even that right there generates a first conversation. Even when you fully understand what I’m doing, it’s enough to open the door.”
People reach out to Garg regularly telling her how one of her videos or tweets encouraged them to call their children or parents to have a conversation and she couldn’t be happier.
More than meets the eye
“I’m as Indian as they come.”
Garg joked describing herself, and she is, but there’s also much more to her than meets the eye. While, on the surface, her proudly-worn bindi and modest style may have some thinking she’s just another “Indian auntie,” it couldn’t be farther from the truth.
Garg left India at the age of 16 to escape an arranged marriage. She met her husband, Shalabh, in 1997 through Internet dating. She left behind a law career to take a chance on a creative endeavor that was completely unknown to her and she wants to see more people do the same.
“Comedy is a young person’s game and I really wish I started at least 10 years before I did. Now, I tell my own kids, and I’m saying this to all [readers]: ‘there has never been a better time to take a chance at something new. Do it as a side hustle. Do it as a hobby. Do it as a weekend thing. Whatever it is, just get going. You owe it to yourself to take that shot and see if it’s gonna work. Don’t be worried about failure, be worried about not trying.”
Garg is challenging every brown norm and stereotype, and that includes helping Indians smile.
“We’re very stressed out people. We love stress. I feel honored and blessed to be a catalyst in our community who is bringing joy and openness of culture. I’m not a movie star or anything, but there are times when people see me from a distance and I see a smile on their face. People associate me with humor and joy and I’m so grateful for that.”
You can learn more about Zarna Garg’s upcoming shows and projects on her website, or follow her on Instagram and TikTok to get involved in the conversation. “The Zarna Garg Show” podcast releases new episodes on the 1st and 15th of every month and is available on YouTube, Spotify, and all other major streaming platforms.
Soni Satpathy-Singh is a recipe developer and content writer who resides in Manhattan. She is either always cooking or eating be it for work or simply because she loves to! She is working on her own comic cookbook as her alter ego “Sketchy Desi.” Stay tuned to upcoming posts on Brown Girl Magazine.
