I was six years old when Baba and Mamma moved from India to America. When they arrived here, my mother realized that she was less restricted—she had no extended family to answer to, more control over her time, and the independence to focus on her career and kid.
At the age of eight, Baba took me back to India as a way to get Mamma back to the country, and perhaps as a way to revert to the unequal power dynamics they shared. He took me back to our motherland, India, but I was motherless for a whole year.
Through the sheer will and cosmic energy that my mother is made up of, she got both of us back to our two-by-one apartment in America. Once I was back, I was admitted into a predominantly white elementary school where I would study for merely two years. Throughout my time there, my accent, the way my food smelled, the cotton skirts I wore (which you can now find selling at Urban Outfitters, by the way), and my frizzy hair, were all made fun of by my white and non-Black peers.
I remember feeling as if I was walking backward, not really part of this but not really living there. My white peers’ teasing and taunting served to draw the white circle around me, dividing me from the rest—the ones whose tongues did not betray their ethnicity, the ones whose food did not smell ‘ethnic’ (and did not smell at all, in fact), the ones who had molded into the perfect preservative-filled Lunchables brown bag that would neither draw attention to, nor deny, the rightful presence of its consumer.
Although many of my fellow immigrant-born and immigrant-descended peers had shrugged off the identity their parents had come to America with, I could not do the same. Perhaps I was disenchanted with the idea of giving into a colorless melting pot that bubbled happily when we crushed one another while we all sought the same things and struggled to reach for liberty, a chance at happiness, a dignified life.
Perhaps it was because I went to India looking for a sense of myself, and having not found it, I came back still seeking. Perhaps, I was clutching onto something, in the deep haze and limited vision of adolescence, that I yearned to unfold.
Perhaps I wished for someone to read my secrets, my desires, and silences and nourish me with the warm space of protection and stability that so many immigrant children often starve for.
Though this bullying continued throughout my sixth-grade education, I never allowed it to affect me. I was too busy with my silences, with what I had seen and wanted to understand. There were so many faces that floated up, within my grasp, but never stayed long enough to tell their stories. There were so many questions I wanted to ask but had no words to create. My face was forever turned in the other direction, seeing something else, so that even when I came home, even after the worst days, I would not tell Mamma about the way the kids laughed and jeered at me.
Looking back to that time, I think I had a deep awareness of the way my life was shifting from one world into another, and how it would continue molding itself to the jolting back and forth of a third space. I knew that my peers were only distractions for the work I had to do in myself, and this work was neither optional nor suggestive. I knew this self-investment would ensure my survival in this world. I remember thinking that the meanness in my peers urged them to reflect that toxicity towards me.
Forgiveness came easily then because I knew that I was strong enough to deal with the bullying on my own, and I honestly felt bad for the bullies, for they had to live with their attitudes, not me. Perhaps that’s why I never allowed that bullying to stick to me. I came home, untouched, not even giving the day’s events a second thought, knowing that my energy had more important work to do.
Yet, as I grew up and dug more and more into my silences, the consciousness in me bloomed with anger, pain, and sorrow. Perhaps, as a child, I was forgiving because I did not know what it meant to be teased for the smell of my food or the frizz of my hair. I did not understand that my white peers were slowly fulfilling the expectations that white supremacy had of them. When I looked at them, I felt pity, because they spent so much of their energy trying to make me feel bad and never received the reaction they worked so hard for.
Now, when I see similar minded folks, such as people who spew hate, I feel fear because I see the more manifested, uglier institutions that reward and encourage them to continue thinking, acting, and behaving as they do. Yet, that little girl still exists in me today and is still holding onto her secrets and inked words, not knowing where to reach for safety.
Nowadays, I come home so tired that I cannot even speak. Sometimes it feels like I know too much about the world and where I stand within it. Other days, I feel empty, ignorant of so much more, of so many others and their folded up pages, their unsaid truths. I wish to be as untouched and carefree, deeply invested in my truths rather than resisting the lies of another, as I once was.
In this time and age, when South Asian folks are learning more and more about what their skin color, gender, sexual orientation, caste, and class means in relation to this society, as well as how we benefit and suffer from ugly institutions, it is increasingly difficult to be carefree—or to even understand the meaning of ‘being carefree’—and actually practice it to survive, thrive, and strengthen our, and other, colored communities.
We are beginning to understand how revolutionary and precarious our existence is, and how we were never meant to survive as we do. This is the time when the pressure against our lungs is making it hard to meditate upon our imaginations. Indeed, it is only through our imaginations and through the expansion of our imaginations that we can read the secrets and silences of our consciousness. Indeed, it is only by investing in our truths that we can take care of our blood and the blood of our loved ones.
Here is my [ever expanding] set of definitions on what it means to be carefree, and I urge you—whomever you are, who has taken the minute to read this—to also come up with your set of Carefreeisms:
To be carefree…
….Means to not have to worry about what caste, class, gender, religion or race your lover is
Means to not think and rethink whether wearing a kurta will make others like you less
Means to be comfortable in a space you occupy
Means not having to wonder whether the bad customer service was because the staff was rude or rude because of your skin color
Means to sing in the rain after classes, on your way back home
Means going out and allowing the sun to kiss you without the worry of getting darker
Means to not spend the rest of your life educating your lover
Means singing and laughing loudly without being told by your elders that only loose girls do so
Means not having uncles and aunties policing your body & the ways you decide to dress it
Means not having to bargain your identity with American folks and your motherland relatives
Means loving and growing with your brown, black, and white sisters rather than seeing them as competition
Means what you want it to be, what makes you feel whole, more than a label, more than a statistic, more than this world’s politics, what makes you feel human and happy
Because to be carefree is to be revolutionary
To be carefree is resistance.
Ena Ganguly is a student at UT-Austin. In her spare time, she likes to cook daal, terrorize her roommate’s cat, and read poetry.
August 3, 2023August 20, 2023 7min readBy Ramona Sukhraj
Passion is something many claim to have, but few truly possess. Whether it’s hobbies, professions or romances, it’s the secret ingredient we all crave but is quite difficult to come by. But on meeting Chef Devan Rajkumar — aka Chef Dev — it takes just a few moments to understand true passion. For the Indo Guyanese chef from Toronto, passion has always been food and its power to connect, nourish, excite and represent.
Whatever the outlet, Rajkumar feeds his mission to bean ambassador for modern, West and East Indian cuisine. I recently sat down with him to talk about this and the experience of bringing Indo Caribbean flavors to South Asia and beyond.
Feeding a passion for food
“The sights, the sounds, the aromatics. The excitement of the kitchen has just always appealed to me,” he began. “Food moves me in a certain way. I want to nurture and nourish. I’ve just always wanted to do for others.”
As he sat back in a ‘Guyana vs. the world’ tank top, Rajkumar’s energy was palpable.
“I’ve always lived and breathed food, all day, all night. Like I’m talking about food right now. I’m constantly talking about food.”
To Rajkumar, food is education — one of the best (and most enjoyable) ways to learn, teach and explore the world — and he credits his older brother Jai for inspiring this mindset. Jai was the first to introduce him to different cuisines, teach him to be curious about the world and show him how to challenge the norms of a “typical brown kid.”
Despite this encouragement, however, a culinary career wasn’t Rajkumar’s first instinct. The son of a businessman, he initially jumped around universities and career paths. He also struggled with substance abuse and grief after Jai’s passing. Through all the challenges, food remained a constant, and the sense of community it created was a powerful draw.
“At a very young age, I recognized how food made me feel if I was in a bad mood and how it made others feel,” he shared.
He’s always looked forward to sitting around a table with friends and family, enjoying a nice meal, and how everybody could share their stories or just forget their troubles.
“Food is a very powerful vehicle for transporting someone.”
In 2009, Rajkumar finally followed his passion and joined a culinary school. He realized he had a knack for creating this experience for others.
“I realized I had the power and the gift to nourish and nurture someone else in this way,” and it became irresistible.
A cook with no boundaries, Rajkumar didn’t want to limit the number of people he reached to just those in Canada.
For many, success in the culinary world is having a thriving restaurant, but after spending six months opening one with The Food Dudes in 2015, Rajkumar realized this route wasn’t for him.
“I wanted more culture,” he explained. “I wanted to learn and not so much get my ass kicked, but to be a sponge. I knew I needed to travel to broaden my horizons.”
So he did. Rajkumar spent months cooking in India, London, Peru and Dubai. He shared his experiences on social media and people back home took note.
“When I returned to Toronto,” he continued, “that trip had established me as a cook who had no boundaries. As someone who wasn’t afraid to explore and get out of their comfort zone.”
And get out of his comfort zone he did.
“From catering to a pop-up abroad to filming ‘Cityline’ and speaking engagements, every day is different,” he explained. “I’ve had my bouts with imposter syndrome, but ultimately, I’ve gotten to make more of an impact than just opening a restaurant.”
That impact has especially been prominent in South Asia.
Rajkumar embraces not only his Caribbean culture, but his South Asian roots as well.
The temple he grew up in was a blend of Guyanese and East Indians, so he knew foods from a typical Guyanese household like alu curry and saijan but also East Indian favorites like dhokla and malai kofta.
“Ultimately, we came from India,” he declared. “I embrace the culture and I am very comfortable leaning back and forth into it. It’s in me. It’s who I am.”
In fact, Rajkumar noted his career became much more defined and successful when he really began to identify as not just a chef, but as an Indo Guyanese Canadian chef.
Hearing this, it was no surprise that Guyana, India and Pakistan stand out as some of his favorite destinations.
“Guyana is hugely impactful for me,” he shared, having visited his parents’ homeland frequently. “As soon as that door opens [at the airport], you smell Guyana. You smell the sugarcane burning from rum factories. I have all these wonderful sights, sounds, smells and flavors from those trips.”
His sentiments for India are similar.
“Incredible India is incredible India,” he referred to the country’s tourism slogan. “Every 100-200 kilometers, the menus can change completely. I can live in India for the rest of my life and never see it all.”
Rajkumar’s first trip in 2020 was only nine days long, but its impact stayed with him.
He couldn’t have been more excited to return for a month, earlier this year, and host what his friends there dubbed the “Mad Love Pop-Up,” after one of his signature sayings.
He filled the menu for the 18-day event with global dishes like ceviche and scotch eggs but infused them with West and East Indian flavors like masala, jerk and cassareep — a rich extract of the bitter cassava native to Guyana. Before he left, he even prepared Guyana’s national dish of pepper pot, a hearty meat stew, for the staff meal.
“My whole thought process was ‘let me give these people — my family there — an experience they’ve never had before,” he detailed. “Any time I give someone pepper pot or cassareep, they’re just so shocked. It’s so unique.”
Rajkumar is always excited to share the flavors and culture of Guyana with new people, but with his roots in South Asia, bringing them to Pakistan was that much more profound.
“In India, maybe it’s different, but in Lahore, most people don’t know about Guyana or where it is. That’s another reason why I did this. That’s why I do all the things I do. That’s why I’m wearing this tank top — to raise awareness about my culture and how beautiful it is,” he said.
Time in South Asia has also helped Rajkumar gain a deeper appreciation for the origins of many Indo Caribbean dishes and reinforced his love for them.
“Guyanese cuisine doesn’t just have Indian influence, but so many dishes in some way, shape, or form come from there. Like when I’m eating sada roti, I can tie it back to which type of flatbread it came from in India. I feel like a better-equipped chef at the end of the day. I’m more connected to my Guyanese roots and to the culture overall.”
Rajkumar wants to foster a deeper understanding and relationship between both heritages. He wants his food to build connections, not disparity.
Bringing the world back home
Rajkumar has visited over 20 countries, but Pakistan remains one place he’ll cherish his entire life. He is grateful not only for the opportunities he’s had there, but also for the chance to offer a fresh, alternative view of the country from what is often shown by the media.
Chef Devan Rajkumar wants to use his culinary skills and experiences to bring people together.
“When people saw me posting content from Lahore, they were like, ‘Oh my God, this is Pakistan?’ This is not what we expected. This is not what we thought we’d see.’ They were shocked at how beautiful, kind, and welcoming everyone was.”
Reactions like these are Rajkumar’s ultimate goal.
A cookbook is due next year. He has aspirations of launching merchandise and cookware, traveling to South East Asia, and continuing his pop-ups, but ultimately, he concludes,
“I just want to stand for something. I want to continue to learn, remain humble, represent my Western and Eastern cultures and spread mad love. I want to be an ambassador to that world and be someone who’s dedicated to his craft, bettering himself and those around him.”
“I just want to continue to grow as a person,” he added with sincerity as he touched on his sobriety and what it’s taught him about achieving your goals.
“That might sound cliche, but it’s new to me. I’ve spent the last two years learning about myself and being vulnerable about how I feel, my healing journey and what I’m going through. If I excel and continue to invest time and discipline in that arena, everything else around me will flourish. I believe that goes for anyone.”
Rajkumar is going far literally and figuratively, but no matter where he lands, you can be sure he’ll bring something back for his supporters, whether it be a new view of the world or a concoction like a ceviche pani puri on one of his menus.
“That’s my travels to India, Pakistan and Peru all in one bite!” he exclaimed.
Chef Dev’s journey has not always been an easy one, but it’s a powerful example of the success one can taste with hard work, embracing authenticity and following true passion.
In celebration of Kirthana Ramisetthi’s second novel “Advika and the Hollywood Wives,” BGM literary editor Nimarta Narang is publishing this short story by the acclaimed author. This piece chronicles the evolution of a writer’s life through their ever-changing author’s bio. In the details, from the change in last name to the new address, we observe how Gigi grows into Genevieve and the life events that make her into the writer she becomes.
“My Picnic,” published in the Oakwood Elementary Storytime Scrapbook
Gigi Maguire loves strawberries, “Smurfs,” and being a first grader. Her favorite word is ‘hooray.’ This is her first short story.
“Sunshine Day,”published in Oakwood Elementary KidTale
Gigi Maguire is a fifth grader in Ms. Troll’s class. She loves writing stories more than anything in the whole world, except for peanut butter.
“What Rhymes with Witch?,” published in BeezKneez.com
Gigi Maguire is a high school junior living in the Bay Area. Her favorite writers are Sylvia Plath and J.K. Rowling. If she can’t attend Hogwarts, she’ll settle for Sarah Lawrence or NYU.
“On Her 21st Birthday,” published in LitEnds
Gigi Laurene Maguire is a writer and recent graduate from Sarah Lawrence College. Her favorite writers are Sylvia Plath, Alice Munro, and Mahatma Gandhi. She is making her big move to New York City in the fall.
“Valentine’s Day in a Can,” published in Writerly
Gigi Laurene Maguire is a freelance writer who loves the written word, Ireland in springtime, and “La Vie En Rose.” She lives in Hoboken, New Jersey.
“Unspoken Ballads of Literal Heartbreak,” published in Weau Dunque Review
Gigi Laurene Maguire is an assistant editor at ScienceLife.com. Her work has appeared in Writerly and is forthcoming in Pancake House and Schooner’s Weekly. She lives in Hoboken, New Jersey.
“The Mistress of Self-Loathing,” published in Story Day
Gigi L. Maguire is the editor-in-chief of Small Business Weekly. Her work has appeared Writerly, Story Day, Pancake House, and Schooner’s Weekly. She’s currently working on a novel about witches. She lives in Hoboken, New Jersey, with her tabby cat Sabrina.
“The Distance in Your Eyes,” published in The Canton Review
Gigi L. Maguire is a freelance writer and digital marketing specialist. Her work has appeared in Writerly, Story Day, and is forthcoming in Idaho Centennial. She’s working on a novel and a short story collection. She lives in Hoboken, New Jersey.
“Auspicious,” published in BookWorks
Genevieve L. Maguire’s work appears or will appear in The Canton Review, Mark’s End, Bishop Quarterly, and Idaho Centennial. A second runner-up for the Imelda Granteaux Award for Fiction, she is writing a novel and a memoir. Genevieve lives in Brooklyn.
“Meditate, Mediate,” published in Ripcord
Genevieve L. Maguire’s fiction appears or will appear in BookWorks, The Canton Review, Berkeley Standard, and elsewhere. A graduate of Sarah Lawrence College, she is an MFA candidate at New York University. She lives in Brooklyn with her boyfriend and their two cats.
“Chaat & Chew,” published in The Carnegie Review
Genevieve L. Maguire’s fiction appears in Ploughshares, Ripcord, The Cambridge Review, and elsewhere. She received her master’s in creative writing from New York University. Her short story “Meditate, Mediate” has been optioned by Academy Award nominee Janet De La Mer’s production company, Femme! Productions. She lives in Brooklyn with her fiancé, their three cats, and a non-singing canary.
“Urdhva Hastasana Under a Banyan Tree” published in The Paris Review
Genevieve Maguire-Mehta’s fiction has been hailed as “breathtakingly lyrical” by Margaret Atwood. She is the recipient of the Whiting Prize for Short Fiction and an Ivy Fellow. Her fiction has appeared in The Carnegie Review, Ploughshares, and elsewhere. She lives with her husband Manoj in Park Slope, Brooklyn.
“Reaching New (Jackson) Heights,” performed by Lana Del Rey on NPR’s “Shorts” series
Genevieve Maguire-Mehta’s fiction has been hailed as “effervescent” by Alice Munro and “breathtakingly lyrical” by Margaret Atwood. She is the recipient of the Whiting Prize for Short Fiction and an Ivy Fellow. Her work appears or has appeared in The Paris Review,Elle, The Carnegie Review, and elsewhere. She lives with her husband in Park Slope, Brooklyn with their feisty menagerie of animals.
“The Bhagavad Gina,” published in The New Yorker
Genevieve Maguire-Mehta is the recipient of the Whiting Prize of Short Fiction and is a McClennen Arts Colony scholar. Her work appears or has appeared in The Paris Review,Elle, and elsewhere. She is currently working on a novel. She lives with her husband and daughter in Park Slope, Brooklyn.
“When Two Becomes None,” published in American Quarterly
Genevieve Maguire’s writing has received dozens of accolades, most recently the Luciana Vowel Prize for Female Fiction. Praised by Alice Munro as “effervescent,” her work has appeared in more than twenty publications, including The New Yorker, and The Paris Review. She lives with her daughter Priyanka in Park Slope, Brooklyn.
“The Day We Learned Desire is a Winding Path,” published by Capricorn Rising Press
Genevieve Maguire is an award-winning writer whose work has appeared in more than thirty publications, including The New Yorker and The Paris Review. She lives with her daughter in a 100-year-old farmhouse in Woodstock, New York. “The Day We Learned Desire is a Winding Path” is her first novel. Visit her website at genevievemagauthor.com.
“Hairy Arms and Coconut Oil,” published in MotherReader
Genevieve MaguireDunblatt is a novelist, homeopath, and part-time yoga instructor. She has seen her critically-acclaimed short stories published in The New Yorker, The Paris Review, and elsewhere. She lives with her husband Benji and daughter Priyanka in Jacksonville, Florida.
“Priya Pinker’s Mother Gets a Life,” published by Capricorn Rising Press
Genevieve M.Dunblatt is the author of two novels, including “The Day We Learned Desire is a Winding Path.” An aura reader, faith healer, and yoga instructor, she has seen her critically-acclaimed short stories published in The New Yorker, The Paris Review, and elsewhere. She lives with her husband in Jacksonville, Florida. Visit genevieveauthormag.com to learn more about her writing, and genevieveauthormag.com/hearthappy for her wellness services.
“Comma, Coma,” published in Read-A-Day Journal
Genevieve Maguire is the author of “The Day We Learned Desire is a Winding Path” and “Priya Pinker’s Mother Gets a Life.” She has seen her critically-acclaimed short stories published in The New Yorker, The Paris Review, and elsewhere. Alice Munro has called her writing “effervescent.” She lives in Jacksonville, Florida.
“Next Stop New York,” published in The Lunar Reader
Genevieve Maguire is the author of “The Day We Learned Desire is a Winding Path” and “Priya Pinker’s Mother Gets a Life.” She lives in New Jersey.
March 1, 2023March 1, 2023 3min readBy Vashali Jain
The feedback from the microphone gratingly penetrated the vacant bubble I had fallen into after watching yet another performance by the youth, educating us on the benefits of Jainism. I had been daydreaming of the skits I had put on as a child, remembering the diligence with which I memorized my lines. “Why did I?” I wondered. I never truly knew what these skits were about. I knew the plot, but they all felt a little too neat to me.
Every problem had an answer; every story ended triumphantly. Victory over evil. Good deeds are rewarded. Back on stage, I saw an auntie wrapped in a sparkly red sari walking to the center of the stage, her hands folded together graciously. “Let’s put another hand together for these children!” she said, gesturing behind her. Some children sheepishly peeked out from behind the curtain. “And let’s thank their parents. Parents, it is your responsibility to bring your children to the temple. Without your involvement, our children will not know the correct way to live. It is your duty, your dharam.”
Glancing over at my mom, I could see her eyes clouding as she clapped. The weight of that word was not lost on me, and it certainly wasn’t lost on my mother. Dharam felt like a heavy word. To me, it felt like it somehow encompassed morality, duty, and culture all into one. Many religions have a version of dharam, they all define it differently, but it always seems to boil down to the same idea: a guide on how to live one’s life. I felt like it was interpreted in a much more rigid and arbitrary manner. The skit highlighted waking up early, not spending too long on your phone, and doing your homework as dharam. Growing up, some of the whims of my parents: not staying out after dark, spending too much time with our friends versus our work, and being obedient, also fell under the umbrella of dharam. Dharam was being diluted.
Dharam, when broken down into its roots, means ‘to support’. But often it would feel like the opposite of this, suffocating with heavy expectations that seemed to grow with each year. What did it mean to be a good daughter, good sister, or good person? How had a guide on how to live life turned into the only correct way to live at all?
I remember telling my mother I wasn’t sure I believed in religion anymore. My mom was driving me back from the temple, and it no longer felt peaceful to me; no longer felt right. Walking around after the pooja, speaking to all of the aunties and uncles…I felt out of place. All of them told me how lucky I was that my parents were such pillars of our faith. They forced me to promise that I would come to the temple every time I was in town when I knew deep down that I wouldn’t. It felt wrong lying; it felt wrong to pretend that I was religious when I wasn’t anymore.
My mother’s nostrils flared, but she kept her eyes on the road. She increased the speed of the windshield wipers even though it was only drizzling slightly.
“How can you say that? How can you reject a god that has given you so much?” she fumed. “You know nothing about Jainism. You know nothing about what you are just throwing away. You don’t know how lucky you are to be born into this religion.” I let her fume. My change of heart hadn’t come out of thin air. I hadn’t prayed in years. I only went to the temple for my mother’s sake. Deep down, I think my mom knew I didn’t have a strong attachment to my religion anymore, but she didn’t want to admit it. Maybe she thought dragging me to the temple would somehow make it habitual for me; a part of my routine. But religion cannot be forced, and no matter how hard I tried, it didn’t work for me.
Maybe part of the shock of my disbelief was the fact that secularism feels non-existent in India. Indian soap operas emphasized the proper actions of a good daughter-in-law, wife, and mother, and villainized those who deviated from traditional roles and values. Even progressive shows such as “Anupamaa,“ which shows a housewife divorcing her husband, entering the workforce, and creating her own dance studio, showed that divorce is only acceptable in extreme circumstances. Failing to impart these values to your children is viewed as a failure in your role of a good parent.
But my mother is an amazing mother. She raised me to learn to question the world around me. She fostered the importance of working hard and being humble. She taught me to be a good person and care for others, not because I was obligated to by my faith or karma, but because it was what I should do. She supported me and taught me to support others, which I believe is the meaning of dharam. She did not fail her dharam as a mother, but because of how dharam was presented to her, she will never know that.
Ena Ganguly is a student at UT-Austin. In her spare time, she likes to cook daal, terrorize her roommate’s cat, and read poetry.
